INFORMATION

2013-12-06 09:13
Beijing Review 2013年23期

Treasure a Captivating Moment and Toast Dad—Father’s Day

Champagne Brunch at The St. Regis Beijing

A father’s love is always hidden deeply, accompanied gently, and teaches speechlessly. The St. Regis Beijing will launch its St. Regis Father’s Day Champagne Brunch”at Garden Court on Sunday, June 16.

488 yuan

588 yuan, includes free flow of classic French Champagne

Price subject to 15% surcharge

For further information and reservations, please call 64606688 ext.2340/2341

June 16, 2013

11:30 am - 3:00 pm

Garden Court

Lobby Level

Tao Li Chinese Dining Cantonese Cuisine Sun De Specialty

June 2013

Chef Chen’s popular Guangzhou specialty, Sun De Dishes has to be tasted. Available via a la carte or set menu.

Reservations: 83198888 Ext. 3561

Dragon Boat Festival

@ Hilton Beijing

From May 20 till June 12

To celebrate the Dragon Boat Festival,Hilton Beijing is offering exquisite gift hampers. A range of flavorful, healthfocused traditional rice dumplings and other festival items such as rice wine and hampers will satisfy your taste buds.

Rice Dumpling Hamper 198 yuan

Deluxe Rice Dumpling Hamper 268 yuan

Premium Rice Dumpling Hamper 398 yuan

For more information and reservations, please call: 5865 5070 Or email: kitty.lv@hilton.com

Agyle Hotel Group—Creating Success in China for an Australian Brand

May 13, 2013

Argyle Hotel Group (AHG) is delighted to announce itself as a finalist for the Australia-China Business Awards.

The awards were launched in 1993 by the China-Australia Chamber of Commerce, and are a story of success based on trade and commerce between the two countries.

Argyle Hotel Group has enjoyed continued strong growth and expansion throughout China with up to 40 hotels, 11 of which are now fully operational, and $2.8 billion of assets now under management.