Grain & Oil Science and Technology
- Effects of insoluble dietary fiber from wheat bran on noodle quality
- Effects of hexanal fumigation on fungal spoilage and grain quality of stored wheat
- Study on enzymatic hydrolysis of soybean β-conglycinin using alkaline protease from Bacillus subtilis ACCC 01746 and antigenicity of its hydrolysates
- Morphological and molecular identification of Xylocoris flavipes(Hemiptera:Anthocoridae)in southern China
- Phytosterols in edible oil:Distribution,analysis and variation during processing

